Wednesday, May 24, 2017, 12:00 pm - 1:30 pm
12804 Norwood Road
Raleigh, NC 27613
“Since by keeping the body in health and
vigor one walks in the ways of G-D”
Join us as we begin a new Healthy Living Series.
These workshops are intended to give you tools to live a healthier, more natural life.
One by one, these seminars/workshops will
• Promote healthy living, healthy choices, and healthy options for individuals and their families
• Feature top opinion/thought Leaders in our community
• Be interactive and fun
• Last under two hours
• Each of these programs will be stand-alone and are intended to give you one piece to a healthy lifestyle puzzle.
Come join us as we kick off this exciting journey with the Eight Secrets to Healthy Living.
At this workshop you will learn the Eight Secrets to Healthy Living that have been passed down through the generations. In this seminar each one of these secrets will be discussed and the goal is to enable each of the participants to rekindle these areas and put into action some easy tips to lead a more healthy and vibrant life.
This seminar will give you strategies and insight into how the body works and how to start on the path to wellness-without pills.
About the Speaker:
For 25 years Marc Cutler, D.O.M (NM), Dipl. Ac., L.Ac, has been helping people across the Triangle and the country reach their health and wellness goals. By using various forms of Holistic Therapies, both traditional Chinese and Japanese Acupuncture, Oriental Medicine, Digital Thermography, Herbology and Massage to naturally restore health and balance to their lives, Marc works with patients to help them realize the benefits of being healthy.
Marc has appeared on many TV and radio shows to share his knowledge of Holistic Healing and Acupuncture and, most recently, became a best-selling novelist co-authoring “The Soul of Success” with Jack Canfield author of “Chicken Soup for the Soul”. Marc and his family have called Raleigh their home for 17 years.
RSVP by May 19
JCC Members – FREE General Community – $10.00
Price includes lunch from Sassool
Bookings are closed for this event.